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Our concise range of disinfectants are ideal in applications that require microorganism control.
Disinfectants destroy or inactivate bacteria, viruses, fungi and spores. This makes them essential wherever surfaces, water or equipment need to be kept contaminant-free.
Our range covers a number of different chemistries, including chlorine-based, peroxide-based and peracetic acid disinfectants. This offers a choice of solutions depending on your dilution requirements and environmental considerations.
Common applications include clean-in-place (CIP) disinfection, industrial and institutional (I&I) cleaning and sanitisation across agricultural settings.